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NEW! - 2007 !OTRA! - Syrah/Viognier Blend
Our encore Syrah blend! Rather than wait another year to enjoy the delicious fruit and bold tannins of the 2007 Syrah, we’ve blended Viognier to red fruit from the “roasted slope” of our estate vineyard to make this wine in the style of the greatest estates of Europe. Enjoy the great aromas and flavors of these two star quality wines of Paso Robles blended together again. |
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NEW! - 2007 Chardonnay
… from a grand ravine in Monterey County, we bring in balanced Dijon clone Chardonnay and barrel ferment to bring out tart, rich fresh fruit flavors with hints of green apple and citrus. |
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2007 Orilla del Paso Viognier
In early times, the land met the sea at Orilla del Paso on the Arroyo Robles vineyard. fossils of petrified whalebone are found in our vineyard rows where our grapes now grow. This vintage dessert wine presents the elegant flavors of Paso’s premier white grape in a distinct and exotic form. |
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NEW! - 2006 Tempranillo
...grows along the west arroyo of our estate vineyard, developing bold, intense scents and flavors requiring vineyard poppers, reflective shiners, scare balloons and netting to keep away the birds. Made in the classic style of the Rioja region of Spain, the elegant flavors hint of Cherry, spice and vanilla. Enjoy with tapas, anything off the grill, or chocolate with 62% cocoa... |
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2006 Chardonnay
We start with 100% vine ripe Chardonnay and barrel ferment in three lots to give the luscious combination of crisp green apple and pineapple flavors with a smooth light buttery finish. |
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2005 Zinfandel
2005 Zin comes from the beautiful rolling hills just a few miles west of the town of Paso Robles, California. This fine handcrafted wine, made in the regional traditional, brings together deep rich fruit flavors and a spicy but smooth finish. Enjoy with barbeque and good friends. |
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Emma & Riley's Emergency Relief - 750 "Howler"
A Dog-Gone Good Red Wine (36% Zinfandel, 29% Syrah, 21% Merlot, 14% Cabernet Sauvignon) |
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Emma & Riley's - "Emergency Relief" - 375 ml
ER in "Yappy" Size - 375 ml split |
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Emergency Relief "GROWLER" - 1.5 liter magnum
The Growler is the 1.5 magnum of the ER blend |
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2005 Little Star Blend
2008 Lodi International Wine Festival.
GOLD MEDAL
2008 Mid-State Fair Wine Competition
SILVER MEDAL
This wine will have a long life - it's getting better monthly. The "Little Star" was rated 9-9.5 at the 2008 San Francisco Rhone Rangers tasting. The deep flavor of this Rhone blend of mainly Syrah and Petite Sirah are brightened by our Tempranillo with a little fruit from a dash of Merlot. The structure is centered around the Petite Sirah with clusters of early fruit from the Tempranillo and Merlot and a full-bodied blueberry finish from the Estate Syrah. Enjoy for a long time. |
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2003 Cabernet Sauvignon
2009 San Francisco Chronicle Wine Competition BRONZE MEDAL
From the beautiful, inland rolling hills of California's Central Coast, where warm days and nights cooled by Pacific breezes allow the fruit long balanced hang time. This fine, handcrafted wine, made in the Bordeaux tradition, brings together deep rich fruit flavors with supple tannins and a spicy but smooth finish. Also available in 375 ml bottles. |
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2003 Cabernet Sauvignon 375ml Split
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2005 MOURVÈDRE ROSÉ
2006 Mid-State Fair Wine Competition
BRONZE MEDAL WINNER.
From our estate hillside vineyard on the Westside of Paso Robles we captured this dry refreshing wine for those lighter moments. The cherry and strawberry notes of this distinctive rosé are characteristic of the wine-making style from the origin of this Southern Rhône grape. High acidity cleanses the palette and heightens the flavors of spicy food rather than dampening flavors by pairing with a wine with residual sugar.
View Fact Sheet |
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2006 Syrah Rose
2009 San Francisco Chronicle Wine Competition SILVER MEDAL
“Summertime in a glass” From our estate vineyard on the west side of Paso Robles, we harvested these grapes a week early to capture the tart berry flavors and fermented to a clean, dry finish. ("Hawaiian Punch", to you Santa Barbara wine tasters) -Goes with all foods and is great while you're cooking! |
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Grand Cuvee Sparkling Wine
2009 San Francisco Chronicle Wine Competition DOUBLE GOLD MEDAL
A satisfying mix of Chardonnay and Sauvignon Blanc. |
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Almond Sparkling Wine
A satisfying mix of Chardonnay and Sauvignon Blanc with added Almond extract, sure to be big hit at any celebration. |
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Orilla del Paso Zinfandel - 375 ml
This vintage dessert wine captures the classic California zinfandel flavors and smooth sweetness. |
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Orilla del Paso Zinfandel - 1.5 L
The magnum size of the ODP Zin |
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2003 Syrah - LIBRARY - Wine Club only
2008 Mid-State Fair Wine Competition
SILVER MEDAL
A distinctively different Rhone varietal that grows well at our vineyard on San Marcos Rd.
The smooth, bold tannins of the fruit are enhanced by an aggressive barrel strategy that complements the structure and flavors of this fabulous –style wine. Enjoy with Lamb and other rich meat dishes. |
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2000 Cabernet Sauvignon- LIBRARY - Wine Club only
LIBRARY - Available for Wine Club only - The 2000 Cabernet Sauvignon is a dark, bold blend of Cab grapes from mainly the East side region - but also a small contribution from the Westside region of Paso Robles. This beautiful wine will compliment any great steak or delicious chocolate dessert.
The initial aroma of fruit comes from the balanced grapes sourced from both the east and west Paso Robles terroir. The taste of chocolate and leather develop in the length of the taste with a lingering of pepper and clove at a smooth finish. The complex tannins are still young and refreshingly pair with rich red-sauce pasta or fire-grilled red meat. Extended oak-barrel aging has charged the structure of this premium wine to continue it’s development of softened tannins and bolder fruit for many years . Enjoy!
View Fact Sheet |
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2004 Zinfandel- LIBRARY - Wine Club only
- LIBRARY - Available for Wine Club only
2006 Central Coast Wine Competition
SILVER MEDAL WINNER.
2004 Zin comes from the beautiful rolling hills just a few miles west of the town of Paso Robles, California. This fine handcrafted wine, made in the regional traditional, brings together deep rich fruit flavors and a spicy but smooth finish. Enjoy with barbecue and good friends. |
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2005 Tempranillo - LIBRARY - Wine Club only
2008 Mid-State Fair Wine Competition GOLD MEDAL
This estate grown fruit makes an elegant Spanish-style wine with hints of cherry, spice, and vanilla
Enjoy with tapas and barbeque and good amigos. |
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2006 Viognier - LIBRARY - WINE CLUB ONLY
2009 San Francisco Chronicle Wine Competition GOLD MEDAL
2008 Mid-State Fair Wine Competition
BRONZE MEDAL
From another great Eastside Paso Robles vineyard, the flourescent amber green-fruit was harvested in late September. It's loaded with the classic stone-fruit flavors of white nectarines, peaches, and apricots, with a subtle floral bouquet and a vanillan minerality. The elegant mouthful is great on its own or with a broad range of seafood, spicy things or sweets.
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2005 Syrah - LIBRARY - WINE CLUB ONLY
2009 San Francisco Chronicle Wine Competition SILVER MEDAL
2008 Mid-State Fair Wine Competition
SILVER MEDAL
A distinctively different Rhone varietal that grows well at our vineyard on San Marcos Rd.
The smooth, bold tannins of the fruit are enhanced by an aggressive barrel strategy that complements the structure and flavors of this fabulous –style wine. Enjoy with Lamb and other rich meat dishes. |
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